Turkey ham, also known as turkey lunchmeat or turkey deli meat, is a popular alternative to traditional ham made from pork. It is made from turkey thigh meat that has been diced, cured, seasoned, and cooked to create a flavorful and tender product.
Turkey ham typically has a lower fat content compared to pork ham, making it a healthier option for those looking to reduce their intake of saturated fats. It is also a good source of protein, vitamins, and minerals.
Turkey ham can be sliced thinly and enjoyed on sandwiches, salads, and charcuterie boards. It can also be used in a variety of recipes, such as wraps, casseroles, and soups.
Overall, turkey ham is a versatile and flavorful option for those looking for a healthier alternative to traditional ham.
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